"The main course is here!"
With a loud call, Yu Qian entered, leading four young men who were carrying two barbecue racks.
"Huh? Is this... a crocodile?" Sicong recognized it instantly.
He had tried it before while traveling abroad, and it was delicious. Charcoal-grilled and paired with a bit of wine, the flavor... was simply to die for!
Meanwhile, Su Chen's gaze fell upon the other grill. He studied it for a while but couldn't make out what it was.
"What's this? It looks like a lamb."
Sicong glanced over as well, staring at it for a moment before looking up at Yu Qian. "Uncle Qian," he asked, "don't tell me this thing is wild-caught, is it?"
"How could it be wild? I'm a foodie, but I'm not a monster. I raised these myself. You all saw them on the estate this afternoon!" Yu Qian explained with a laugh.
Sicong thought back to their tour of the horse farm that afternoon. He vaguely recalled seeing something like it on the grounds.
