"It's the first time I've discovered that green chili wrapped in batter and fried is actually so delicious!"
In the living room, Chen Yuanyuan was eating the freshly fried green chili skewers and found them very tasty. The batter outside was crispy, while the green chili inside was fresh and spicy.
The spiciness carried a subtle sweetness, making it more satisfying than stir-fried ones.
Chen Yan said:
"You can fry various ingredients like this, that's how tempura in Japanese cuisine came about. Anything can be tempura."
At the moment, she was eating a skewer of bacon-wrapped enoki mushrooms. The aroma of the bacon and the enoki mushrooms was fully activated by the hot oil, coupled with the slightly sweet chili sauce on the outside, it was truly delicious and appetizing.
Lin Xu finished frying, holding a can of beer, eating while watching "Be There or Be Square" on TV.
